{"id":293,"date":"2017-10-26T16:35:50","date_gmt":"2017-10-26T14:35:50","guid":{"rendered":"https:\/\/coopulldemolins.com\/producte\/380\/"},"modified":"2026-10-15T13:00:45","modified_gmt":"2026-10-15T11:00:45","slug":"380","status":"publish","type":"product","link":"https:\/\/coopulldemolins.com\/en\/producte\/380\/","title":{"rendered":"Les Pedrenyeres"},"content":{"rendered":"<p><strong><u>TECHNICAL DETAILS<\/u><\/strong><\/p>\n<p><strong>Designation of Origin<\/strong>: DO Montsant<\/p>\n<p><strong>Wine style: <\/strong>Barrel-fermented white<\/p>\n<p><strong>Grape varieties and percentages<\/strong>:  50% White Grenache  50% Macabeo<\/p>\n<p><strong>Vinification: <\/strong> The grapes are usually picked by hand in the first half of October. Once at the winery, they undergo a pre-fermentation maceration for a few hours to draw out the full aromatic potential of the varieties. Fermentation takes place slowly over 20 days in oak barrels.<\/p>\n<p><strong>Ageing and bottling<\/strong>: Once fermentation is complete, the wine stays in the same barrels for 5 months,  constantly stirred with its own lees, which give it its characteristic aromas and flavours. Once the winter cold has passed, the wine is bottled.<\/p>\n<p><strong><u>TASTING NOTE<\/u><\/strong><\/p>\n<p>Lemon-yellow hues, pronounced legs. On the nose it shows good aromatic power, with standout notes of white flowers, fleshy fruit and honey, combined with light touches of vanilla and toast. On the palate it is balanced, full, glyceric and unctuous. Persistent retronasal finish.<\/p>\n<p><strong>Food pairing:<\/strong> It pairs very well with all kinds of fish, seafood and shellfish. Recommended with mild-flavoured meats and snails.<\/p>\n<p><strong>Recommended serving temperature<\/strong>: between 8 and 10 \u00baC<\/p>\n<p><a href=\"https:\/\/coopulldemolins.com\/wp-content\/uploads\/2017\/10\/Ficha-PDN_blanco_cast.pdf\">Download data sheet (Spanish)<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>White wine made from the native varieties White Grenache and Macabeo, aged for 5 months in French oak barrels.<\/p>\n<p><strong>Vintage: 2023<\/strong><\/p>\n<p>Awards:<\/p>\n<p>9.52\/10 GUIA DE VINS DE CATALUNYA 2026<\/p>\n<p>9.58\/10 GUIA DE VINS DE CATALUNYA 2025<\/p>\n<p>9.57\/10 GUIA DE VINS DE CATALUNYA 2024<\/p>\n<p>9.68\/10 GUIA DE VINS DE CATALUNYA 2023<\/p>\n<p>9.68\/10 GUIA DE VINS DE CATALUNYA 2022<\/p>\n<p>9.40\/10 GUIA DE VINS DE CATALUNYA 2021<\/p>\n<p>9.53\/10 GUIA DE VINS DE CATALUNYA 2020<\/p>\n<p>Format: 750 ml bottle (case of 6).<\/p>","protected":false},"featured_media":292,"template":"","meta":[],"product_brand":[],"product_cat":[24,29],"product_tag":[],"class_list":["post-293","product","type-product","status-publish","has-post-thumbnail","product_cat-vins","product_cat-vins-vall-del-silenci","description-off","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/coopulldemolins.com\/en\/wp-json\/wp\/v2\/product\/293","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/coopulldemolins.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/coopulldemolins.com\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/coopulldemolins.com\/en\/wp-json\/wp\/v2\/media\/292"}],"wp:attachment":[{"href":"https:\/\/coopulldemolins.com\/en\/wp-json\/wp\/v2\/media?parent=293"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/coopulldemolins.com\/en\/wp-json\/wp\/v2\/product_brand?post=293"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/coopulldemolins.com\/en\/wp-json\/wp\/v2\/product_cat?post=293"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/coopulldemolins.com\/en\/wp-json\/wp\/v2\/product_tag?post=293"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}